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Is there a food crimes community?

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[-] crunchy@lemmy.dbzer0.com 51 points 1 week ago

Dill pickle pizza is goddamn delicious.

[-] argueswithidiots@lemmy.world 18 points 1 week ago

It absolutely is.

[-] Nima@leminal.space 5 points 1 week ago

oh my god agree. its such a great pizza. and the little slices seep into the cheese a bit. 🤤

There's a place near me that makes a fire tatertot and dill pickle pizza, almost as good as pepperoni and sauerkraut

[-] expr@programming.dev 1 points 1 week ago

Yeah, but you put the pickles on after. Cooking with pickles is super gross.

[-] Thatuserguy@lemmy.world 41 points 1 week ago

The duality of man (I hope they kiss)

[-] IndigoLarry@lemmy.world 2 points 1 week ago

What version of Lemmy do you use? Your UI looks cool. I'm on Sync (mobile). Cheers!

[-] Thatuserguy@lemmy.world 4 points 1 week ago* (last edited 1 week ago)

I'm using Boost with the AMOLED theme! Been on it since I was still a regular on reddit, and stuck with it when a lot of them switched over to Lemmy after the API fiasco

[-] prole 1 points 1 week ago

Hmmm. I'm on boost, and remember using the amoled setting back when I used reddit, but I just went to switch to it and it isn't coming up as an option?

[-] Thatuserguy@lemmy.world 2 points 1 week ago* (last edited 1 week ago)

It's under the Customize Colors submenu on that same screen. Looks like you have to disable Dynamic Color first or else it won't let you change the colors. Here's all my settings for reference :)

[-] prole 2 points 1 week ago

Hell yea, thanks!

[-] hoshikarakitaridia@lemmy.world 24 points 1 week ago
[-] M137@lemmy.today 4 points 1 week ago

It's great, easy to make yourself so no reason to not try it.

[-] Onomatopoeia@lemmy.cafe 2 points 1 week ago* (last edited 1 week ago)

The problem with pickles on anything is the flavor overwhelms other flavors.

[-] FudgyMcTubbs@lemmy.world 3 points 1 week ago

With a dill pickle pizza, you usually have a super garlicy white sauce that really makes the pickle flavor battle for equal time. It all works very well. It's a good pie.

[-] Davel23@fedia.io 22 points 1 week ago

I love banana peppers on pizza, pickles can't be that much different.

[-] PunnyName@lemmy.world 5 points 1 week ago
[-] Thorry@feddit.org 12 points 1 week ago

A burger has bread, meat, pickle, cheese and sauce and is great. But somehow if it's the same concept but in the form of a pizza it's a crime against food? I've had pizza with pickles on them before, it tastes absolutely great.

[-] notthebees@reddthat.com 1 points 1 week ago

Hot pickle? I'm 50/50 on it

[-] innermachine@lemmy.world 2 points 1 week ago

Ever had fried pickles? I don't even like pickles much and I like those lol

[-] notthebees@reddthat.com 2 points 1 week ago

I like those too. Now that I think about it, pickles give an acidity that cuts through the cheese

[-] Onomatopoeia@lemmy.cafe 1 points 1 week ago* (last edited 1 week ago)

Pickles do NOT belong on a burger.

[-] barnacul@lemmy.world 8 points 1 week ago

What the fuck is wrong with you

[-] zarkanian@sh.itjust.works 5 points 1 week ago

That's like saying peanut butter does not belong with jelly.

[-] Epp@lemmus.org 11 points 1 week ago* (last edited 1 week ago)

Whenever I have a pizza party and order one of these it's always the first one gone. Even when it's the extra large.

Try a pickle, pineapple, red onion and black olive pizza.

[-] Epp@lemmus.org 5 points 1 week ago

I don't see why not. Sounds good!

[-] PunnyName@lemmy.world 10 points 1 week ago

I had a pickle pizza once. It was a surprise, because I didn't see or know pickles were on it. Actually good! Nice way to cut through the fat.

[-] queermunist@lemmy.ml 8 points 1 week ago

I mean, I do the same thing with pickled japapeños 🤷‍♀️

[-] sirimeow@lemmy.world 7 points 1 week ago

!foodcrimes@midwest.social

!shittyfoodporn@lemmy.ca

[-] ButtermilkBiscuit@feddit.nl 6 points 1 week ago
[-] RebekahWSD@lemmy.world 6 points 1 week ago

They have a cheeseburger pizza here and I ask them to put on dill pickles slices and it's amazing.

[-] Rivermoonwolf@lemmy.world 6 points 1 week ago
[-] RoquetteQueen@sh.itjust.works 5 points 1 week ago

I love pickles and see nothing wrong here.

[-] dan69@lemmy.world 4 points 1 week ago

OP where is after cooked pizza pic?

[-] M137@lemmy.today 4 points 1 week ago

I know pickles with other stuff than dill on a pizza is great, but I don't really see dill pickles specifically working that well.

[-] Damage@feddit.it 4 points 1 week ago

The trigger to the italian jihad

[-] Gerudo@lemmy.zip 4 points 1 week ago

Absolutely try this. I have even had a version with fried pickles.

[-] rimu@piefed.social 3 points 1 week ago

Hmm Tzatziki Sauce... I'd give it a chance, it could work.

[-] ritsku@lemmy.world 3 points 1 week ago

I need this immediately

[-] Zier@fedia.io 3 points 1 week ago
[-] M137@lemmy.today 2 points 1 week ago

This isn't the Nordics. It's an American brand, specifically Minnesota (it's right there on the packaging).

[-] WitchKnight 2 points 1 week ago

Meanwhile me, trans and Jewish

[-] brown567@sh.itjust.works 2 points 1 week ago

Dyslexia says: "PILL DICKLE PIZZA"

[-] GarboDog@lemmy.world 2 points 1 week ago* (last edited 1 week ago)

DON’T MAKE FUN OF THE DILL PICKLE PIZZA, YOU FOOL!! DO YOU NOT KNOW OF ITS MAGICAL AND SCRUMPTIOUS TASTE?! THAT CRISP SNAP ELEVATED TO CRISP GOD TIER MOTH FEEL!!! COMPLIMENTED BY MOZZARELLA MADE FROM THE TEARS OF A MORNING CORE, BLOOD SACRIFICIAL TOMATO GROWN STRAIGHT FROM THE SKULL OF THE DAMNED, THE FERMENTED 50 YEAR AGED WINE DOUGH WITH BASIL FROM EVEREST AND SALLY FROM THE HIMALAYAS, ALL COMBINE AND PERFECTLY MATCHED BY THE SOUL OF A LOBSTER FORGED IN NYC HELLS KITCHEN (ACTUAL ENTRANCE TO HELL) HELL FIRE BRICK STONE MADE FROM AN OLD HAUNTED ORPHANAGE!!!!

Fr tho would try

[-] Toribor@corndog.social 2 points 1 week ago

I do a Kansas City BBQ pizza with brisket, red onion and pickles. It's amazing.

[-] isyasad@lemmy.world 1 points 1 week ago

🤤 do you have any pictures?

[-] melsaskca@lemmy.ca 1 points 1 week ago

This makes pineapple on pizza look like authentic Italian.

this post was submitted on 11 Jul 2026
175 points (100.0% liked)

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