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submitted 7 months ago by Beaver@lemmy.ca to c/vegan@lemmy.ml
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[-] CyanideShotInjection@lemmy.world 4 points 7 months ago

I've also heard something along those lines. Or the other thing is that it is apparently super hard to make sure that everything in the process is 100% vegan. Even if an ingredient is technically "vegan", the way it is produced is not automatically. For instance a lot of refined sugar use bone char to filter and bleach it.

this post was submitted on 14 Apr 2024
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