269
Measuring cup that doesn't lose its printing?
(slrpnk.net)
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 04 Oct 2025
269 points (100.0% liked)
Buy it for Life
6981 readers
4 users here now
A place to share practical, durable and quality made products that are made to last, with an emphasis on upcycled and sustainable products!
Guidelines:
Things that are well-made and durable (even if they won't last a lifetime) are A-Okay!
Unlike that other BIFL place, Home-made and DIY items are encouraged here, as long as some form of instruction is included in the body of the post.
Videos links are not allowed as post titles, but you may use them in a text post.
A limited amount of self-promotion is accepted, IF the item you are selling aligns with this criteria:
- The item must be made with sustainable or recycled materials.
- If electronic in some way, the item must be open-source.
- The item must be user-serviceable (if applicable).
- You cannot be a large corporation.
- The post must be clearly marked with a [Self Promotion] tag in your title.
founded 2 years ago
MODERATORS
I don't know if there's a name for it, but an increasing number of recipe writers are using only weight based measurements. This is super handy because you just have a scale, add ingredients, and just tare as you need. The measurements are also more accurate because, eg, flour can be compacted, so "1 cup of flour" could vary by a lot depending on how you measure it.
Salt is another example. A teaspoon of salt can be a very different amount depending on if you use fine salt, coarse salt or even flaky salt.
Just use fine salt if you're mixing. It spreads more evenly anyway.
Or by the bran content. Or by the protein content. Flour measurements in recipes are a lie..
I convert all measurements in the recipes I use to weight except teaspoons. It's just simply faster to get the end product and leaves less dishes at the end.
Teaspoons are fair because at that scale you might be talking about 0.5grams, which is harder to weigh and easier to eyeball.
Yeah, the scale I have at home is only accurate up to 1g so a 1/4 tsp is not going to be accurate