5

What are the advantages of wild caught salmon over farm-raised (if any)?

you are viewing a single comment's thread
view the rest of the comments
[-] SlappyRedcheeks@lemmy.world 1 points 1 year ago

Looks like this might be a US vs Canada thing.

I wasn't aware there was such a thing as wiild caught Atlantic Salmon because in the US

All Atlantic salmon in the public market is cultured and commercially grown.

https://www.fisheries.noaa.gov/species/atlantic-salmon-protected#:~:text=All%20Atlantic%20salmon%20in%20the,a%20few%20rivers%20in%20Maine.

[-] ShadowAether@sh.itjust.works 1 points 1 year ago

It would be only Quebec/NL. Very small amount of salmon compared to the rest of the market, not something you would find in walmart. Conservation groups have been calling for tighter restrictions for years and it might be they're only giving out licenses to indigenous or recreational/sport atm. In Canada, we have special rules for indigenous that they can basically ignore certain/limits rules on hunting and fishing.

this post was submitted on 13 Jun 2023
5 points (100.0% liked)

Food and Cooking

6442 readers
5 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.


This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago
MODERATORS