Idk about Brazil but there's a lot of banana varieties that are regularly consumed around the world. There's Lakatan, Saba and Latundan in the Philippines for example, the Saba banana being really popular as a fried snack on a stick.

The silver lining is that it's biodegradable. And good as compost

In Southeast Asia we have lots of banana varieties that we regularly eat.

Well America ≠ USA, but I do admit that I initially had North Americans in mind.

I was talking about a different type of meat obsession, not culture. It's the one where a population can't imagine eating whole vegetables at all.

Why are Americans so obsessed with meat and plant-based substitutes? I remember some Americanised kids in 5th grade bullying me for eating whole vegetables, which in hindsight was bizarre.

Vampires' Red Carpet

For overachievers there's also the fear of being seen as a fraud >.<

Why this question?

Well, in that instance my mom cooked that early in the morning for breakfast, but just like her, I also have the tendency to experiment with food depending on what's available. If you have tomato sauce, soy sauce, some lemons and some protein you can add vegetables to your heart's content. Also I forgot to mention that a carrot was also a part of the recipe

Real??

Impulsive Stir-fried bananas, pineapple, potatoes, string beans and beef in tomato sauce with kimchi and rice

Man these people in the comment section are lucky to think that when you simply just ignore someone, the harassment ends.