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Turkish delight rule (sh.itjust.works)
submitted 9 months ago by sjmarf@sh.itjust.works to c/196
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[-] Ildar@lemmy.world 71 points 9 months ago
[-] WhatAmLemmy@lemmy.world 45 points 9 months ago

You're one of those freaks who like gelatinous, rose flavoured, sugar cubes!?!

Samesies...

[-] chumbalumber 31 points 9 months ago

It's banging; the texture and flavour are both great.

Some people just have no taste.

[-] Ildar@lemmy.world 15 points 9 months ago
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[-] Vespair@lemm.ee 10 points 9 months ago

Fr, Turkish delight is awesome

[-] ZycroNeXuS@lemmy.sdf.org 65 points 9 months ago

I've heard it pointed out before that these kids were living on World War 2 rations and, regardless of the quality of Turkish Delight under normal circumstances, it probably tastes a heck of a lot better when you've been eating mostly meat, cheese, and preserves for the last however long (though in Googling it, I see they did get SOME sweets in rations).

[-] key@lemmy.keychat.org 39 points 9 months ago* (last edited 9 months ago)

That helps explain why Edmund was initially excited about Turkish delight and called it his favorite. The other thing to remember is that Edmund wasn't actually fed Turkish delight in the book. He was fed snow that the White Witch enchanted. The appearance, taste, and resulting thrall were the effects of the witch's magic. He was actually craving Evil Magic Delight when he betrayed his family (until he was redeemed by Lion Christ's sacrifice of course).

[-] MadBigote@lemmy.world 19 points 9 months ago

I went to London last month and, by all means, any foreign food would be better than whatever those kids were having.

[-] Piogre314@lemmy.world 59 points 9 months ago

IDK what people are on in this thread; rosewater is a traditional flavor (one not suited for the modern palate) but you can make it in whatever flavor you want.

Tt's basically just a giant jelly bean with no outer shell, and if you get it in a good flavor it's pretty tasty

[-] Wizard_Pope@lemmy.world 24 points 9 months ago

Pommegranate and orange flavours slap

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[-] FinishingDutch@lemmy.world 58 points 9 months ago

Here’s the thing. Unless you’ve been to Turkey and/or know someone with appropriate cultural heritage, you’ve likely never had good Turkish Delight.

There’s a distinct quality difference between TD made with love for people who enjoy quality… and the shitty TD that’s mostly sold to tourists and in supermarkets, aimed at people who don’t know the difference.

When it’s well made, it really is a lovely treat.

[-] name_NULL111653@pawb.social 13 points 9 months ago

I love Turkish delight... The rosewater is my favorite actually... I'm a random American, never been to Turkey, and my only European heritage is like 4 generations back from Italy. But I like kahvesi too (so much so that I got a cezve and learned how to make it), so idk. Maybe I just lucked out and got good quality.

[-] Skullgrid@lemmy.world 9 points 9 months ago

I’m a random American, never been to Turkey

The rosewater is my favorite actually

you are now invited to the mangal

[-] FinishingDutch@lemmy.world 7 points 9 months ago

Oh man, I love Turkish coffee. I actually want to learn how to do it as well. Even though it’ll probably ruin other coffee for me…

I actually have Turkish neighbours and they love baking/cooking, so we occasionally get plates or trays of something really delicious.

I really love a good baklava as well to go with my coffee. Thankfully that stuff’s quite expensive and difficult to make or I’d eat it daily.

Turkish people definitely know how to make something tasty :D

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[-] sxan@midwest.social 8 points 9 months ago

This is so true, it hurts. American usually ever have access to Turkish Delight from year-old, mass-produced packages from the factories of big-name candy manufacturers, which are 50% preservatives and unpronounceable additives. This shit has only a passing resemblance to real Turkish Delight.

It doesn't have to be eaten or even made in Turkey; it only has to be well-made. It's easy to get good Turkish Delight in London; I bet you can even find good stuff in NYC, or another large city. It just has to be reasonably fresh, and made with good ingredients and a tiny smidge of pride.

What's really eye opening is growing up on the crap you get in America and then one day trying good Turkish Delight and realizing your childhood was a lie. And what's worse is realizing that it's nearly impossible to find quality stuff where you live.

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[-] Lorindol@sopuli.xyz 34 points 9 months ago

My dad used to travel a lot in the 80's due to his job. I asked him to bring Turkish Delights if he ever came across them. I was so stoked when he opened his suitcase and handed me a fancy wooden box full of them.

This was one of the biggest disappointments of my childhood.

[-] AVincentInSpace@pawb.social 25 points 9 months ago
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[-] uriel238 23 points 9 months ago

Can we at leat agree that the White Witch fed Edmund drugged candy and was suffering from diminished capacity regarding the behavior for which he was convicted?

It was a bullshit charge.

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[-] Katzastrophe@feddit.de 22 points 9 months ago

For the longest time I thought when people were talking about Turkish Delight, they were in fact talking about Baklava. The disappointment I felt upon first trying Turkish Delight, life just isn't fair

[-] WeLoveCastingSpellz@lemmy.dbzer0.com 10 points 9 months ago
[-] Katzastrophe@feddit.de 11 points 9 months ago

Exactly, the disappointment was even worse in the face of that

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[-] Chadus_Maximus@lemm.ee 22 points 9 months ago* (last edited 9 months ago)

Turkish delight has the same energy as mystery meat. The name convinces us it's better than what we think it will be, but it never is.

[-] zarkanian@sh.itjust.works 13 points 9 months ago

Why would the name "mystery meat" make you think that it's anything good?

[-] tigeruppercut@lemmy.zip 6 points 9 months ago

One line of cup noodle in Japan proudly markets its mystery meat prominently on the label. 謎 is a puzzle, riddle, or mystery, and 肉 is meat.

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Red delicious?

Oh no no no...

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[-] CaptnNMorgan@reddthat.com 15 points 9 months ago

I love Turkish delight. Rose flavor is my favorite

[-] Splenetic@lemm.ee 13 points 9 months ago

I've seen so many comments like the original tweet and i don't get it. At worst Turkish delight is its perfectly fine. If I were an English child in 1943 it would probably blow my mind

[-] CaptnNMorgan@reddthat.com 8 points 9 months ago

Plus the Turkish delight in the book was conjured by magic so it was probably the best Turkish delight possible

[-] iAvicenna@lemmy.world 14 points 9 months ago

Even within Turkey you have to get Turkish delight from specific places otherwise it is shite. I can't imagine you would be able to find anything worthwhile abroad.

[-] Naz@sh.itjust.works 13 points 9 months ago

I've had a real one from a Turkish place called Gülloglö, which no longer exists, and it was incredible. It was like a block of rose water, covered in powdered sugar, and biting into it was a floral, sugary, explosion, especially combined with their harsh, dark, Turkish tea -- unbelievable.

I loved that place, and no idea how they went under.

[-] Sheeple@lemmy.world 14 points 9 months ago

I did try Turkish delight one time. It's okay, nothing amazing and nothing I'd eat more than one of at a time.

But it's fine

[-] WeLoveCastingSpellz@lemmy.dbzer0.com 11 points 9 months ago

as a Turkish person I don't really like it either

[-] gwildors_gill_slits@lemmy.ca 9 points 9 months ago

I know it's not "real" Turkish delight but Fry's Turkish Delight is delicious.

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[-] smegger@aussie.zone 8 points 9 months ago

If you don't like traditional Turkish delight, I'm totally hooked on Fry's brand Turkish delight.

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this post was submitted on 25 Jan 2024
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