49
What ruins a burger?
(discuss.tchncs.de)
Tomatoes.
Any burger that's not at least mostly pink in the center.
So fuck that "smashed" trash!!!
Thank you! I hate when I ask for a burger rare and they say "oh, we only do smash burgers here." Then I know it's gonna be a gross fucking burger.
Go rare or go home!
Exactly! Talk to any real chef on burger cooking, and they will all emphasize not over working the meat... And these fucks are over here hitting it with a ball-peen hammer!
For me, a lot of things:
- Ketchup
- Mustard
- Mayonnaise
- Other sauces
- Onions
- Mushrooms
- Pickles
- Lettuce
- Tomato
- Other vegetables and/or fruits and/or fungi
My ideal burger is just bun, cheese, and patty, bacon optional.
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(2 replies)
The wrong kind of bread.
Greenery.
Same :)
Ketchup! I haven’t put ketchup on a burger for a while and it’s a life decision I’ll never go back on
Capitalism.
Mayonnaise
ketchup
Ridiculous bread. Just put it on a straight forward bun,not a fucking brioche
jack daniels based souce
Blue cheese gag.
Ciabatta or brioche bun.
Onion soup mix and crackers and eggs as binders.
But those are just my opinions, I’m not a big burger person.
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(1 replies)
Ketchup
Being made in Europe pretty much destroyed the one I tried there
raw onion
What? How?
Breaded, deep fried cheese. It's just fat on fat on fat, and for some reason it's spammed in every burger where I live
this post was submitted on 24 Mar 2025
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