Opinel is the best bang for buck work knife I can think of. I like them so much I got a carbon steel one, darkened the blade with cold blueing solution, made the handle grippier and painted it black too. Tactical mushroom picking 😎

I love my morakniv

Makes me think we need a European cartoon template for this! I could see what I can find/make, as well!

This is missing a few very well known brands like Zwilling J. A. Henckels, Wüsthof and WMF.

Fabini makes great kitchenware, including knives. Got a steel pan and a knife from them. Both are best i ever had in these categories.

No Laguiole ?

https://laguiole.com/

https://laguiole.com/ make excellent knives but the french market is plagued by counterfeits

My favourites are from https://coutellerie-nontronnaise.com/en/20-knives-accessories

I'm very happy with my classic Wüsthof. That said, I'll probably buy Victorinox next time I'm out to get a knife - I'm just too darn happy with my Swiss Army knife.

I swear my life up and down with victorinox knife of the multitool in my pocket, best damn thing ive ever owned

Finland is severely underrepresented here. So. Many. Great. Knife. Makers. Of course I know very little on the subject, I bought a J. Marttiini knife a long time ago and that's been enough. But the industry is there! Long and storied history!

(And does Varusteleka make knives? I thought they're just a retailer.)

I've never specifically thougt about where I source my kitchen knives but I have:

• Sabatier Aîné & Perrier^1^ 20 cm chef's knife and a paring knife, carbon steel, olive handles.
• Wüsthof 20 cm chef's knife
• Henckels boning knife
• Victorinox filleting knife, an insanely dangerous tomato knife, and half a dozen paring knives which get used for everything and are so cheap you'd be mad not to have a few.

So, I guess I've been buying European as long as I've been buying kitchen knives.

1. Back in the early 19th century, two separate knife makers, both called Sabatier, started making knives in Thiers, France. There weren't any real trademark laws back then and many other ‘Sabatier’ manufacturers appeared. By the 1970s there were as many as 30 different manufacturers all using the Sabatier name. Some of them were really cheap crap. Sabatier Aîné & Perrier are one of the two originals, and I really like their knives.

From Ukraine, BPS Knives

https://bpsknives.com/

I have one, maybe I'll make a post about it

I hate Western-style knives though. Do any of these brands do Asian-style?

You forgot the best one: Dick

Cold Steel is good though :(

Knives from Brusletto are hand made in Norway.

My frost mora is the best, cheapest, sharpest big boy knife i ever bought. Paid like $20 maybe 15 years ago and it's been an absolute monster. Rarely needs sharpening, and the sharpening is a breeze thanks to the gorgeous saber grind that came with it. Honestly can't talk up morakniv enough.