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[-] cmbabul@lemmy.world 15 points 5 months ago

I really dont care for cheese as a general rule, the exceptions being unless it’s a on a pizza, potentially on a cheeseburger although I’d prefer it without, or otherwise incorporated into a recipe to the point where I can’t tell(I almost always can unfortunately). It’s based in sensory issues I have tried many times to overcome through trial and error, and I hate this aspect of myself, but this is a relatable screenshot from both romantic and platonic relationships over the years

[-] riodoro1@lemmy.world 6 points 5 months ago

So… you can’t taste it on a pizza?

[-] cmbabul@lemmy.world 3 points 5 months ago

Mozzarella is mild enough to where I don’t notice it I reckon

[-] TheBat@lemmy.world 4 points 5 months ago
[-] PhobosAnomaly@feddit.uk 3 points 5 months ago

I'm not arsed about cheese one way or another, but honestly a Big Mac (or a breakfast wrap) without cheese is much better. I find it tastier, less gooey, and just generally more burger-like than a stack of stodge.

Well worth a try.

this post was submitted on 28 May 2024
1108 points (100.0% liked)

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