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Where did the recent air fryer trend come from anyway?
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My aunt who has been interested in cooking for decades swears they are great. I have yet to do research but I think there's more to it than "smol oven".
We have a small oven, we bought an air-fryer as an additional oven. Kids love how chips (fries) are crispy on the outside and fluffy on the inside with it. I definitely notice a difference compared to my gas oven. Things cook quicker