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submitted 2 years ago by sag@lemm.ee to c/comicstrips@lemmy.world
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[-] RampantParanoia2365@lemmy.world 129 points 2 years ago

I will never understand why pineapple on pizza is the one salty/sweet combo most people just can't abide.

[-] Player2@sopuli.xyz 20 points 2 years ago

To be fair, I don't like basically any salty sweet combo. You can keep your salted caramel and waffles with chicken!

[-] RampantParanoia2365@lemmy.world 12 points 2 years ago

Oh...well I am sorry for you, then. And I will.

[-] Player2@sopuli.xyz 4 points 2 years ago

No need to feel sorry! I like both sweet and savory, just not at the same time 👍

[-] penguin@sh.itjust.works 8 points 2 years ago
[-] morhp@lemmy.wtf 3 points 2 years ago

Don't like them either.

[-] stardreamer 6 points 2 years ago* (last edited 2 years ago)

I grew up in a household where I was taught when cooking salty sweet dishes, you should add just enough sugar to the dish so that it tastes different but you can't tell why. Otherwise you've added too much sugar.

You can definitely taste the sweet in Pineapple pizza...

[-] Player2@sopuli.xyz 5 points 2 years ago

In some savory dishes like tomato sauce for example you add a little bit of sugar to reduce bitterness and just make the flavors more balanced. Also, most anything tastes better if you add just a little bit of salt in at some point of the cooking process.

Doesn't mean I'm going to sprinkle sea salt on top of my pecan pie though...

[-] TomatoSlayer@lemmy.world 8 points 2 years ago

I dislike pineapple on pizza because most places always do such an awful job. You either get pineapple chunks that are still partially frozen and waterlogs the pie, or you get desiccated husks of fiber. Any salty/sweet combo advantage is totally lost.

[-] penguin@sh.itjust.works 23 points 2 years ago

Have you considered trying it from a good pizza place?

[-] TomatoSlayer@lemmy.world 6 points 2 years ago

The hunt is constant. See my other response.

[-] CarlsIII@kbin.social 18 points 2 years ago

Uh if the pineapple is still partially frozen, that entire pizza is undercooked

[-] lolcatnip@reddthat.com 7 points 2 years ago

I've literally never had that problem.

[-] Smoogs@lemmy.world 4 points 2 years ago* (last edited 2 years ago)

Especially since the origin of pizza is just throw the cheapest left overs on some bread when your broke. taste played a very minor role with the reason it came into existence. So why privileged assholes have to gatekeep a peasant’s solution against starvation over preferential taste is just cringeworthy classism at best.

[-] AquaTofana@lemmy.world 1 points 2 years ago

Bruh, I think you're thinking too deep into this. Some people don't like the flavor profile of pineapple. It likely started as a teasing joke to their friends when they were young and didn't know comedy:

"Eeeewwww pineapple on pizza?! Gross! 😂"

And then the joke just kinda blew up from there because enough people agreed on it.

Then you become an adult and realize people just genuinely like different things. I hate pineapple in general, so I don't get it on my pizza. My husband loves Hawaiian pizza.

I love anchovies, and he can't stand them. He says the "juice" affects the rest of the pizza even when I only get it on my half.

We order 2 different pizzas and everyone is happy.

I don't think either of us (or anyone who still pretends to be shocked that pineapple on pizza is a thing) is "gatekeeping pizza" or shaming poor people from tryna eat whatever they have. It is legit on the same level as. "OMG you use APPLE?!?!? I COULD NEVER!".

It's just harmless teasing.

[-] Smoogs@lemmy.world 1 points 2 years ago

You can speak for your experience with pizza snobs, I’ll speak on mine.

[-] skeeter_dave@sh.itjust.works 2 points 2 years ago* (last edited 2 years ago)

I'm not eating anything invented by those Canadians

[-] Smoogs@lemmy.world 5 points 2 years ago

If you ever bought eggs in an egg carton or cooked with canola oil you’ve been a closet Canadian all along. Ok you may continue with the pearl clutching now

[-] wombatula@lemm.ee 1 points 2 years ago

Meanwhile you miss out on the glory that is Poutine, most Maple desserts, Tortiere, Butter Tarts, Back Bacon (AKA Canadian Bacon), California Rolls (yes I know, but they are Canadian actually), Nanaimo Bars, Caesars,PEANUT BUTTER (No, it wasn't George Washington Carver, he made a type of peanut butter after it was already invented), Chinese Buffets, and Coffee Crisps.

[-] JohnEdwa@sopuli.xyz 1 points 2 years ago

He was a Greek immigrant that had lived in Canada for only around 8 years at that point though.

[-] Ilflish@lemm.ee 1 points 2 years ago

The buzz around it grew when I was seeing a lot of pizza party's which always ended up with 3 flavours being brought. Margherita, Pepperoni and Hawaiian. So I've always associated the movement being some secret groups' lifeprotip to order Hawaiian do they can eat a bunch of pizza and it's divisive. If your ordering for yourself go nuts. If your ordering for a group, there are plenty of more on-averagr enjoyable options

this post was submitted on 05 Nov 2023
570 points (100.0% liked)

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