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different kinds of cheesecakes
(lemmy.ml)
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this post was submitted on 13 Apr 2026
638 points (100.0% liked)
Mildly Interesting
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It's kind of hard to put into words, though usually it's difficult to eat a lot of a rich food
I would say high fat and/or high sugar.
Some wines are identified as rich (little fat) Soups like beef burgundy is usually described as rich Something like a rose based syrup might be described as delicate by some if only eating a little (the floral is delicate maybe, the sugar and fat is rich) So yeah fat for sure but also the flavor characteristics-floral vs herbal vs dairy maybe