84
cromchy
(lemmy.ca)
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Mix it with powdered chocolate first, a spoon of butter, and heat it until it boils.
Then, when it cools down you can eat it.
damn all my spoons are metal :(
I think the metal would still taste bad
Or just dulce de leche (boil the whole thing without opening it). Probably doesn't improve the taste of the can, though.
Instructions unclear. Kitchen now covered in white, sticky goo...
How much powdered chocolate? Ballpark
Until it becomes dark colored.
It's a very popular candy around here. And it works better if you eat small portions... it you are able to, anyway.