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Today’s our first frost date, and I haven’t had a single ripe tomato yet. Time to break out the plant covers and cross my fingers.

I usually make green tomato relish. What are your favorite green tomato canning recipes?

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[-] ChaosCoati@midwest.social 4 points 1 month ago

Pan fried is definitely on the menu

[-] Cris_Color@lemmy.world 3 points 1 month ago

Enjoy! ☺️ I wish I could have some lol

this post was submitted on 01 Sep 2024
56 points (100.0% liked)

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