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Tomato sandwich (lemmy.world)

It’s basically a Turkey & the Wolf copycat. So good

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[-] mobotsar@sh.itjust.works 7 points 2 weeks ago

Are those sunflower seeds? Pine nuts? And what's making the tomatoes dark?

It looks good though- clearly top shelf bread.

[-] distantsounds@lemmy.world 6 points 2 weeks ago* (last edited 5 days ago)

Toasted sunflower seeds. The tomato is a heirloom..don’t know much more other than this kind had a lot of purple with spots of red. It was tasty

[-] e0qdk@reddthat.com 4 points 2 weeks ago

The tomato is a heirloom..don’t know much more other than this kind had a lot of purple with spots of red.

Brandywine tomato, maybe?

[-] distantsounds@lemmy.world 5 points 2 weeks ago* (last edited 2 weeks ago)

possible. appearance & taste profile match

[-] seat6@lemmy.zip 5 points 2 weeks ago
[-] distantsounds@lemmy.world 6 points 2 weeks ago* (last edited 2 weeks ago)

It’s a bit of a process but worth it.

2 pieces Texas toast spread with room temp butter on all four sides. Pan fry to desired brown on all sides, remove and stand toast on rack to cool.

Once the bread is cooled spread mayo (kewpie here) on both insides.

Bottom to top: toasted sunflower seeds, tomato slices (s&p seasoned), handful basil, handful of dill, squeeze half a lemon, and top piece of toast.

It is very rich for a veggie sandwich but so good.

[-] Jiggle_Physics@sh.itjust.works 3 points 2 weeks ago* (last edited 5 days ago)

they said the seeds are ~~pumpkin~~ sunflower, looks like herbs are basil and dill

[-] distantsounds@lemmy.world 1 points 5 days ago

No pumpkin seeds here

[-] distantsounds@lemmy.world 5 points 2 weeks ago* (last edited 2 weeks ago)

No one asked but…

It’s not a copy; it’s a mimic of sorts

[-] Corkyskog@sh.itjust.works 1 points 2 weeks ago

Everyone always makes fun of me when I make tomato sandwiches

this post was submitted on 30 Jul 2025
38 points (100.0% liked)

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