Week 43 Intro and Weekly Discussion - Gelling Agent (lemmy.world)

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Intro Hi bakers! This week's challenge is to make something using a gelling agent - that is, a substance that can turn a liquid into a semi-solid or a solid.

There are many options to choose from. There's gelatin, of course! There's also things like agar, pectin, guar gum, and more.

As always, here are some example recipes that fit the theme. Happy baking!

Spanish Flan

Vegan Lemon Tart

Mirror Glazed Cake

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this post was submitted on 24 Oct 2024

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Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.

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