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submitted 3 months ago by tilefan@lemm.ee to c/asklemmy@lemmy.ml
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[-] BonesOfTheMoon@lemmy.world 35 points 3 months ago

Sea salt and malt vinegar. I am Canadian and it's a thing.

[-] Crackhappy@lemmy.world 9 points 3 months ago

Same here. Not Canadian though, I just have good taste and a penchant to apologize. Sorry.

[-] BonesOfTheMoon@lemmy.world 7 points 3 months ago

It's ok, I'm sorry too.

[-] So_zetta_slowpoke@lemmy.world 6 points 3 months ago

American, and this is the correct answer

[-] tilefan@lemm.ee 5 points 3 months ago

yeah I've got a bottle of malt vinegar in the fridge because of my frequent pilgrimages to Québec as a child. is the sea salt larger grains?

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[-] reallyzen@lemmy.ml 28 points 3 months ago

In Belgium: Tartare or Mayo. Andalouse for the gal, thanks

In the UK: Salt and Vinegar

In both cases: I will have to change seat if you plop yourself in front of me with your poor fries inundated by ketchup. Only the French do that, and it is a Casus Belli in my book.

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[-] Shialac@lemmy.world 24 points 3 months ago
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[-] fmstrat@lemmy.nowsci.com 22 points 3 months ago
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[-] FlashMobOfOne@lemmy.world 22 points 3 months ago
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[-] TheRealCharlesEames@lemm.ee 18 points 3 months ago
[-] watson387@sopuli.xyz 16 points 3 months ago
[-] Wxnzxn@lemmy.ml 5 points 3 months ago

Mayo + Ketchup combined, the classic "Rot-Weis"-combo in Germany.

That or, preferrably, mayo + a good chilli sauce

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[-] bionicjoey@lemmy.ca 15 points 3 months ago* (last edited 3 months ago)

Malt vinegar 🇨🇦

Or cheese curds and gravy 🇲🇶

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[-] AJMac@sh.itjust.works 13 points 3 months ago

Gravy and squeaky cheese curds

[-] RabbePompano@lemmy.world 6 points 3 months ago

Found the Canadian

[-] lukecooperatus@lemmy.ml 13 points 3 months ago

I haven't seen anyone mention nutritional yeast yet, but that's become my go-to seasoning for almost everything; popcorn, pizza, scrambled eggs, bread, ramen, soft pretzels, and of course on fries. So damn good!

(Yes, I realize the name "nutritional yeast" sounds vaguely unpleasant and unappetizing, but I promise it's incredible if you like savory flavors, and it can also be used as a cheese powder substitute in vegan recipes.)

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[-] tankplanker@lemmy.world 13 points 3 months ago

Gravy or curry sauce

[-] Cataphract@lemmy.ml 12 points 3 months ago
[-] Sequentialsilence@lemmy.world 12 points 3 months ago

Chili and cheese

[-] Adderbox76@lemmy.ca 11 points 3 months ago

Salt and Vinegar.

Never really liked ketchup.

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[-] SkaveRat@discuss.tchncs.de 10 points 3 months ago

peanut sauce / satay sauce

nothing beats it

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[-] GayHitler420@lemy.lol 10 points 3 months ago
[-] Hegar@fedia.io 5 points 3 months ago

This is the correct answer.

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[-] Brkdncr@lemmy.world 10 points 3 months ago
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[-] techwooded@lemmy.ca 8 points 3 months ago

Malt vinegar or brown sauce

[-] Splitdipless@lemmy.ca 4 points 3 months ago

"Did you know that salt and malt vinegar is not a traditional way to dress your French fries in the United States?"

"What the f#$% is wrong with them?"

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[-] originalucifer@moist.catsweat.com 8 points 3 months ago

mustard! its always available and awesome.

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[-] Ephera@lemmy.ml 7 points 3 months ago
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[-] Perhapsjustsniffit@lemmy.ca 7 points 3 months ago

Mayo mixed with red curry paste

[-] Monster96@lemmy.world 6 points 3 months ago

Seasoning salt

[-] rooster_butt@lemm.ee 6 points 3 months ago
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[-] Jaxia@toast.ooo 6 points 3 months ago

Ranch dressing and Buffalo sauce

[-] DamienGramatacus@lemmy.world 6 points 3 months ago

Curry sauce

[-] kindenough@kbin.earth 5 points 3 months ago

Where I live Zoervleis is a favorite of many. One can get it in any Snackbar.

[-] BodePlotHole@lemmy.world 5 points 3 months ago

Green chile and cheese.

[-] Emmie@lemm.ee 5 points 3 months ago* (last edited 3 months ago)

Mayyoo

But for serious bacon and melted cheddar with caramelised onion. Maybe ketchup mixed with bbq sauce near to dip in

[-] match@pawb.social 5 points 3 months ago

chili cheese!!

[-] son_named_bort@lemmy.world 5 points 3 months ago
[-] aedyr@lemmy.ca 5 points 3 months ago

I hate ketchup, so almost anything else. That said, mustard or some sort of flavored/spicy mayo are top choices.

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[-] slacktoid@lemmy.ml 5 points 3 months ago
[-] mercano@lemmy.world 5 points 3 months ago
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[-] ShadowCatEXE@lemmy.world 5 points 3 months ago

If it's just fries, then nothing other than salt.

Otherwise, cheese curds and gravy.

[-] pastermil@sh.itjust.works 4 points 3 months ago
[-] Nefara@lemmy.world 4 points 3 months ago* (last edited 3 months ago)

Ranch dressing, or a mix of half ranch dressing and half ketchup I call "krantchup". Specifically Marie's ranch mixed with Primitive Kitchen ketchup is so good on fries.

[-] sanguinepar@lemmy.world 4 points 3 months ago
  • Salt and vinegar
  • Mayonnaise
  • Edinburgh chippy brown sauce (a particularly vinegary variant of regular brown)
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this post was submitted on 09 Aug 2024
96 points (100.0% liked)

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