submitted 8 months ago by Ejh3k@lemmy.world to c/castiron@lemmy.world

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You are already getting the pan hot enough to sear, just leave it there a little while longer and it's cooked!

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[-] DScratch@sh.itjust.works 3 points 8 months ago

It’s very difficult to get a steak medium-rare with a good char outside by just frying it.

this post was submitted on 20 Feb 2024

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Cast Iron

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