472
Classic Midwestern "salads"
(lemmy.world)
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(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)
Mother is a nutritionist that used to own a restaurant, girlfriend is a nutritionist that worked 15 years in restaurants. I'm disgusted most times I discover people's family recipes...
Don't blue ball us, give us some examples
Nothing as bad as in OP's picture, but I think a lot of people would benefit greatly from taking cooking classes (or from just trying the recipes they see people do on TV instead of just watching them to pass the time) to understand how flavours mix together and how to cook using a thermometer... Sometimes it's not even that it's truly bad, it's that every time you see someone it's the same recipe that they serve and they think it's so great when in truth it's just bland...