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Shepherds pie from the cast iron.
(reddthat.com)
For your enjoyment, can be served directly from the cast iron as well. These are 8" pans. Next time I might roll the crust out a bit thinner and make a lattice on top.
When I make this for my wife and I, sometimes we use stuffing for the top instead of mashed potatoes. Easier to make, and adds some different flavors. We usually do a ground beef version (Cottage Pie).