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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters (www.businessinsider.com)

submitted 1 year ago by L4s@lemmy.world to c/technology@lemmy.world

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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

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[-] riskable@programming.dev 4 points 1 year ago

As long as Dodgy Dave passed his mandatory FDA inspections I'd eat his cheese.

You think the big brands don't use industrial cleaner? LOL

this post was submitted on 20 Aug 2023

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