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Cooking Alcohol + Ritalin?
(self.adhd)
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this post was submitted on 06 Jun 2026
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Cooking alcohol doesn’t burn off as much as many people think it does.
But uncooked, you're talking about 20% of 30mL. 6mL of sake. 0.9mL alcohol.
The interaction is not that severe to begin with, it’s a tiny amount, and the sauce is cooked. There’s probably that much alcohol in ripe fruit.
Yea, realistically the same amount of alcohol boils off as the water since they're bound.