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[-] Onomatopoeia@lemmy.cafe 12 points 3 weeks ago* (last edited 3 weeks ago)

Cold?

Mom needs to learn to cook

And if she can't tell the difference between cow, bison, deer, chicken, gator, and then think human flesh wouldn't stand out as completely unfamiliar... Well I'm not sure what to say.

[-] Ledivin@lemmy.world 35 points 3 weeks ago

"cold raw flesh"

Mom needs to learn to cook

Or maybe you just need to learn to read? This is clearly before cooking

[-] NotSteve_@lemmy.ca 5 points 3 weeks ago

Mom needs to ~~learn to~~ start the cook (I'm hungry)

[-] square@lemmy.zip 9 points 3 weeks ago

Apparently the term "long pig" for human flesh originated because we taste like pork. I wonder if butchered cuts of human look like pork too.

[-] Rhaedas@fedia.io 6 points 3 weeks ago

I read a short story once where in the future they could synthesize foods (like Star Trek), and part of the challenge was to find the best flavors. At some point there is a combination formula going around that everyone agrees is the best tasting food ever. The end of the story is the person narrating who had figured out what the formula is simulating, and it's people.

Also, Soylent Green is mentioned in the movie to be a very popular and preferred flavor, more than the past Soylent products.

[-] Sharkticon@lemmy.zip 4 points 3 weeks ago

I know Mythbusters used pig carcasses a ton because it was so similar to humans so I assume so.

[-] wyctmcottage@lemmy.today 1 points 3 weeks ago

That's an interesting way to put it, but what similarities to we have between pork vs human

this post was submitted on 28 Apr 2026
819 points (100.0% liked)

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