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What are you brewing?
(f.cz)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
this is the second time Ive done this, it really needs to be aged for at least 6 months and back sweetening