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What are you brewing?
(f.cz)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
I've got some pseudo Sahti on tap. It was on nitro but I lent my nitro tank and tap to my FIL who brewed a Guinness clone for St. Paddy's Day.
For my next brew day I'm planning on a West Coast Pilsner and a fig leaf and chicory Blonde Ale.