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this post was submitted on 22 Aug 2025
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My parents fed me red meat for almost every dinner I can recall growing up. I’m early 30s and my cholesterol is very high. I was able to drop my cholesterol significantly in one month by changing my diet to mostly vegan with chicken and fish once or twice a week. Switched my morning eggs out to egg whites. Cooked in avocado oil instead of butter.
I tend to eat very little red meat now, maybe once a month. I used to eat it every day