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[-] SpaceNoodle@lemmy.world 23 points 1 week ago

The food at the really fancy restaurants is really fucking good. I'm a pretty good cook and baker, and if all my time was taken up with something that pulled in over $1MM a year, you bet your ass I'd sup at such schmancy-ass establishments ... for a few years until I can just retire, then start cooking again with all that knowledge under my belt.

[-] nimpnin@sopuli.xyz 5 points 1 week ago

Yeah but also these people can just hire a private chef to get both at the same time

[-] SpaceNoodle@lemmy.world 4 points 1 week ago

I'm not paying for a private chef to dine with me, then have all the fun cooking while I'm taking time to enjoy my life.

[-] Whats_your_reasoning@lemmy.world 3 points 1 week ago* (last edited 1 week ago)

I'd probably just give ridiculous tips to the places that I already go to. But eh, to each their own.

this post was submitted on 29 Jul 2025
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