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submitted 1 month ago by LadyButterfly@piefed.blahaj.zone to c/recipes@feddit.uk

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[-] Canonical_Warlock@lemmy.dbzer0.com 9 points 1 month ago

Who is using Hydrofluorocarbons in their cooking? That's probably a bad idea. Heat plus HFCs is how you wind up inhaling hydrofluoric acid.

[-] Treczoks@lemmy.world 3 points 1 month ago

High Fructose Corn Syrup

[-] TonyTonyChopper@mander.xyz 2 points 1 month ago

You aint from Michigan if you neva done this

this post was submitted on 24 Jun 2025

536 points (100.0% liked)

Recipes

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A place to exchange kick-ass recipes. Either your own, or links to ones you've found and tried (and which worked) online, or tweaks to classics.

This community isn't for gourmet meals or Michellin stars, it's for real recipes people actually use and love.

Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!

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