491
DAE?
(lazysoci.al)
A place to exchange kick-ass recipes. Either your own, or links to ones you've found and tried (and which worked) online, or tweaks to classics.
This community isn't for gourmet meals or Michellin stars, it's for real recipes people actually use and love.
Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!
I can't taste garlic. There's some kind of hole in my taste buds. Garlic bread? French bread with too much butter. Garlic-dependent hot sauce? Overly sweet sticky substance that ruins meat. Humus? Weird flavorless grit paste.
try getting hummus next time.
i'm not surprised you think humus is unappealing, since it's dirt
Have you ever eaten raw garlic cloves?
Yes! No flavor, just a bit of acidic sting. It's like licking a 9-volt battery.