200
A Frenchman Explains Texas
(peertube.mesnumeriques.fr)
General rules:
Exceptions may be made at the discretion of the mods.
Agreed on the library card. But the best ribs I’ve ever had, surprisingly to me, were from a chain (Red Hot & Blue) that had dry-rubbed ribs that had the perfect amount of flavor, tender but not too tender, and weren’t going to require a hose-down when finished