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What's your favorite easy dish to cook?
(lemmy.ml)
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Yeah, like @Sentenial@lemmy.ml said, the maillard reaction makes stuff taste nice! Compare a boiled potato to a roast potato and see which is better - it usually takes more time to roast over boiling but it's worth it.
This applies to meat as well. Imo there's a big flavor improvement to a stew made with seared meat vs one where the meat was added raw to the stew.