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Anon is smarter than a genius
(sh.itjust.works)
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this post was submitted on 09 Mar 2025
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Iirc, what we normally call “sugar” is sucrose, made up of glucose and fructose. Glucose is used all over the place and too much is definitely bad (ask diabetics), while fructose is processed in your liver. Like a poison.
Just trying to remember that from stuff I’ve seen from Robert Lustig MD. There’s a very old “sugar: the bitter truth” lecture of his on YouTube, plus lots of media since then.
Too much glucose is a great way to get diabetes.
Not the commenter but as a type 1 diabetic yeah you’re right, but when most say diabetes they mean type 2, which is the kind where you eat unhealthy and don’t exercise where type 1 is when your immune system just doesn’t like your pancreas
I was going somewhere with this but completely lost my train of thought