660
150 Years of Cooking (mander.xyz)
submitted 2 months ago by fossilesque@mander.xyz to c/cooking@mander.xyz
48 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[-] cynar@lemmy.world 4 points 2 months ago

Try some non chicken eggs. Chicken eggs are good, but they are still "value bread" vs an "artisan loaf".

this post was submitted on 13 Oct 2024
660 points (100.0% liked)

Science of Cooking

1142 readers
1 users here now

Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

Background Information:

founded 2 years ago
MODERATORS
AlchemicalAgent@mander.xyz