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What are you brewing?
(sopuli.xyz)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
I'm getting ready to bottle a 20l batch of Altbier, this afternoon.
I will have to bottle 70l of cider this week. Fortunately my boss let me use bottling station at brewery so it will take only 45min.