So that's what they are doing in there...

The purple beans are called purple peacock and they are just pretty. They don't taste great really, but they are good enough and are PROLIFIC with basically no pests or disease pressures that I have noticed so far. They taste a little like bleach tbh if you don't cook them fully, and you have to cook them separate from the rest of your food or they will take it all taste weird. They also turn green when cooked. They do not do well canned, or frozen.

I know I am selling them very well right now but I have grown them for three years and I intend to continue!