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What are you brewing?
(sopuli.xyz)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
Actually nothing, turned out fine. Just experimenting with how much of a noticeable difference it makes giving the yeast a few days head start on the wort without the fruits.
There's a lot of 'folk wisdom' in the brewing world I've found. Recipes which claim "you must do X" or "if you don't do Y, it won't work". So I like to test different theories and see what's true and what's superstition.