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What are you brewing?
(sopuli.xyz)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
I've plans to brew a wheat wine. It's just so much malt that I find it hard to justify, but I really want to try. 20 years ago it was a fairly uncommon offering at a local brewery that I loved, and I've wanted to try and recreate it ever since.