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What Creamer do you prefer? Anyone sitting on a gem? (lemmy.world)
submitted 1 year ago* (last edited 1 year ago) by qwet@lemmy.world to c/coffee@lemmy.world
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I've been thinking of 'solving' the creamer issue for myself lately and then I saw Hoffman's video. What do you swear by?

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[-] bioemerl@kbin.social 24 points 1 year ago* (last edited 1 year ago)

Heavy whipping cream.

Why?

It lasts forever in the fridge and it isn't hydrogenated oil that will clog your arteries with transfats.

[-] woodnote@lemm.ee 8 points 1 year ago

Heavy whipping cream in coffee is such an indulgent game-changer. I thought, how could it be that different from half-and-half? But it truly is something special.

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this post was submitted on 10 Jul 2023
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