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this post was submitted on 08 Apr 2024
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What I hate about "eggplant" is that none of the varieties that anybody actually eats look even remotely like an egg. It's a massive purple banana-shape. They also don't taste like eggs, smell like eggs, or get used like eggs.
It'd be like calling cucumbers "cheesefruit" or something. It's just destined to baffle.
It looks like eggs in an early stage of development, but aubergine is a way better word nonetheless