this post was submitted on 20 Jan 2024
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[Outdated, please look at pinned post] Casual Conversation
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Crepes (really thin pancakes) are omitted which feels like a crime even though I know it isn't.
It’s its own subcategory, like waffles and Belgian waffles, or French toast and stuffed French toast.
They’re all in the same family, just different species.
Tell me more about breakfast food taxonomy
Crepes are basically French pancakes, the best way to improve pancakes. Belgian waffles are improved waffles. French toast is improved toast. Does speaking French automatically elevate breakfast or something?
Because all of the others are jealous. Crepes are the svelte supermodels of the bunch. They intimidate those other doughy monstrosities--their proportions shouldn't even be possible.