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How are you brewing?
(lemmy.world)
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this post was submitted on 01 Jul 2023
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Coffee
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I brew in a Chemex!
I like how I can brew for like 3 people at a time or just myself. Now that it's summer, I've been brewing Mexican Chiapas over ice nearly every morning.
I've got a chemex and love iced coffee... Talk to me about this "brewing over ice" method?
Basically you just take some portion of the water in your recipe (I usually do 40%, personally) and replace it with ice. So, you're effectively brewing a very short ratio, but diluting it to be the same as your normal concentration. Since your extraction will drop, you may need to grind a little finer or do a little more agitation to compensate.
Chemex is still one of my favorites. You first enjoy a meal or drink with your eyes, and the Chemex is easily my most beautiful piece of coffee hardware. I just love the classic look of it.