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this post was submitted on 13 Sep 2023
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Coffee
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Some folks make coffee their religion (and there's nothing wrong with that). I grind a Mason jar's worth of Costco Espresso beans at a time, using a cheap KitchenAid grinder. Dump a heaping, hard-scooped 1/3 cup of it into a Bodum French press. Florishly fill with boiling water to just above the metal ring. Steep for 10 minutes, then serve. I don't stir it, or wait for it to bloom before filling to the top. Turns out great every time.