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Baguette vending machine in France
(lemmy.world)
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I had one of those here in Finland, the price to quality was okay (12€), it was better than frozen but not quite as good as restaurant pizza, but considering it was done in less than 5min was really cool. My biggest consern was that the pizza box had a somewhat open bottom, so it would cool down too much while taking it home. But eating it there at a park would be fun
How so? Having an open bottom seems counter-intuitive.
For some reason I'm just having trouble imagining it.
There is a circular hole on the pizza box, the pizza is on top of a separate square piece of some kind of cardboard. I assume the box is like that for cooking it, as the raw pizza is cooked inside its box.