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this post was submitted on 18 May 2026
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My dad's an expert with fish. Fishing is his favorite hobby. He'll catch them, gut and fillet them in his backyard, and cook them up that same day.
But I'm with OP, fish is nasty. It doesn't matter how fresh it is or how it's prepared, I can't stand the smell/taste/texture as well. Different people have different sensory experiences, it's just a fact of life.
Same here. I’ve tried fresh fish of many different sorts, and just never liked them. I do have a feeling that I just don’t like things from the ocean, because I don’t like seaweed either. For example, I’ve tried sushi with fish and without, and didn’t like either of them.