I don't consume many sugar-free products, except Coke Zero Sugar. Not Coke Zero, but Coke Zero SUGAR. They are two separate products (which taste significantly different), and even servers in restaurants often don't know the difference. They've got to be phasing out the Zero in favor of the Zero SUGAR, became ZS tastes far better.

Anyhoo, I've been wondering about the artificial sweetener they must be using for them, and now I'm wondering if it's this stuff. Your post seems to indicate that I'm in the clear.