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Plant-Based Meat Market 'To More Than Double In Value' By 2030
(plantbasednews.org)
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Since discovering how cheap and convenient lentils, pre-cooked beans and dried soy chunks are, I do wonder if this industry will stick around long-term. I could imagine lots of politically unmotivated folks switching to plant-based meat alternatives once they're cheaper and just staying there. But at the same time, if price is your motivation, it's going to be hard to beat the legumes...