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Week 41: Buns - Sourdough Discard Pretzel Buns
(lemmy.world)
Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.
Those look delicious. What are you scoring with? Looks like it may not be sharp enough or your stroke is too flat.
Scored with lame. My stroke was probably too flat, I think it came out better last time.