An Italian friend turned me into the Moka and it's been my go to every morning. It can turn my cheap store brand medium roast into something better than I can get at Starbucks (my only choice when at work). I don't like particularly dark or burnt brews.

Plus, throw another cup into my Zojirushi thermos and it'll stay fresh and hot for like 24 hours!

Espresso! I love it, can't get enough. I use a Flair 58 though, not a fancy dual boiler or anything.

French press for me, but only because its simple. I use whatever whenever that doesn’t require a ten minute tutorial.