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Don't get me wrong. I'm a big fan of marmite. But I'm not an animal. I have it on toast, or a bagel, or maybe a toastie if I'm feeling reckless.

But my son wants marmite sandwiches. Sandwiches! How is it possible to spread marmite on bread without the bread disintegrating? Is there a technique that in my five decades on this earth I have not been able to master?

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[-] echo 6 points 1 year ago

this is probably really not the way but I heat up the marmite just enough to get it runny

[-] rubikcuber@feddit.uk 2 points 1 year ago

Like microwave the jar or heat up a small portion?

[-] luffyuk@lemmy.world 10 points 1 year ago

Don't microwave the whole jar!

Heat it up in a spoon like a crack addict. Also, just pouring boiling water on your butter knife can work wonders.

[-] echo 3 points 1 year ago

if I have the time and effort I'll heat the knife on one of my burners for a minute, but usually do I just microwave the whole jar for 15 seconds on low

[-] rubikcuber@feddit.uk 3 points 1 year ago

Gotcha. Microwave jar. I have ADHD so nothing... absolutely nothing can go wrong with this approach.

this post was submitted on 13 Aug 2023
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