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Espresso, allegedly
(lemmy.ca)
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E: This thread made consuming this impostor so much more enjoyable. Thank you!
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this post was submitted on 09 Aug 2023
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Are you suggesting it's not espresso since the stick doesn't stand up on its own?
still don't know what op is trying to espresso here
Well put you're thinking cappuccino on @ figure it out.
I Ihink it's more that you can continue to see the stick well below the submersion point. No espresso I've ever seen is thick enough to make a stirrer stand up, turkish is the thickest ive encountered and it wouldn't be able to, but I wouldn't consider something that looks as weak as this image espresso either. This is what fairly weak coffee looks like.
It stands on its own in this one:
You can measure the thickness of the crema: